Lunch - Cold Entrees
(20% Service Charge and 6.5% Sales Tax will be added to all Food & Beverage)
The Versace Cold Lunch
Additional Enhancements
The Versace Cold Lunch 25~
Plated Entrée Salad (Please select two items)
Asian Salad with Shrimp
Grilled Shrimp, Baby Arugula, Lo Mein Noodles, Diced Tomato, Scallion, Mandarin Orange Segments, Avocado and Peanuts with a Tangy Asian Vinaigrette
Southwest Salad with Chicken
Grilled Marinated Chicken Breast, Romaine Lettuce Mix, Black Beans, Corn, Avocado, Mexican Cheese and Black Olives in a Tostado Shell with Chipotle Vinaigrette Dressing
Grilled Salmon & Crispy Goat Cheese Medallion Salad
Grilled Salmon, Baby Field Greens, Raspberries, Candied Walnuts, Crispy Goat Cheese Medallion and Grape Tomatoes in a Pastry Basket with Balsamic Vinaigrette Dressing
Southern Spinach & Pecan Salad with Chicken
Grilled Marinated Chicken Breast, Hand Picked Baby Spinach, Candied Pecan Halves, Sundried Cranberries, Applewood Smoked Bacon, Diced Apple, Hard Boiled Egg, Maytag Blue Cheese and Poppy Seed Dressing
Traditional Cobb Salad
Baby Field Greens, Romaine Lettuce, Avocado, Crumbled Blue Cheese, Applewood Smoked Bacon, Tomato, Hard Boiled Egg and Grilled Chicken
Trio Salad
Mixed Salad Greens, Cucumber, Tomato, Carrot, Pickled Red Onion, Chickpeas and a Scoop of Tuna Salad, Egg Salad and Chicken Salad
Salmon Caesar Salad
Grilled Salmon, Crisp Romaine, Classic Dressing, Focaccia Croutons and Shredded Parmesan Cheese
Plated Dessert (Please select one item)
Lemon Ricotta Cheesecake
Served with Lemon Cream and Caramel Sauce
Triple Chocolate Timbale
Served with a Chocolate Covered Strawberry and Chocolate Sauce
French Chocolate Bomb
Served with Lavender Sauce
Vanilla Bean Brule
Served in a Short Crust Shell with Vanilla and Raspberry Sauce
Pumpkin Tart
Served with Toasted Espresso Meringue and Bourbon Crème Anglaise
Mini Trio (2~ additional per person)
Chef's Choice of three Miniature Desserts served on a Painted Plate
Freshly Baked Assorted Rolls and Butter
Douwe Egbert’s Regular and Decaffeinated Coffee
Selection of Herbal Teas
Fountain Beverages
Additional Enhancements
Cocktail Reception (5~ additional per person)
Beverage Station
Douwe Egbert’s Regular and Decaffeinated Coffee, Selection of Herbal Teas, Freshly Brewed Iced Tea, Ice Water
Imported & Domestic Cheese Display
Served with Fresh Fruit Garnish and Assorted Crackers
Card Party (5~ additional per person)
Beverage Station
Douwe Egbert’s Regular and Decaffeinated Coffee, Selection of Herbal Teas, Freshly Brewed Iced Tea, Ice Water
Card Room Snacks
Freshly Popped Popcorn, Peanuts, M&M’s and Trail Mix
Freshly Baked Assorted Cookies